Case study: Your broiler farm is looking to tighten up on the cost of production, yet without compromising on productivity. You turn your attentions to your brooding set-up and begin to assess the merits of partial house brooding vs. whole house brooding.
With all eyes on energy efficiency, you seek to run a head-to-head comparison between using partial house versus whole house methods.
The end result is to derive a data-backed, conclusive verdict on the topic that guides your farm to a more profitable end.
Your farm operates a controlled broiler house environment. And experts recommend that whole brooder housing under tighter environmental control yields the best performance results.
Partial brooder housing using curtains to section off a smaller brooding chamber within the wider broiler house structure and reduces energy costs.
Your broiler house utilising side wall inlet fans. And your default method of brooding is whole house.
What outcome do you expected to see from your partial vs whole hoouse brooding experiement?
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